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Celebrating America250- The History of Food: What the Presidents Ate

The History of Food: What the Presidents Ate takes a fascinating look at how food reflects the personalities, politics, and times of U.S. presidents. Join historian Greg Caggiano as he shares stories of favorite meals, notable state dinners and how presidential tastes have evolved from the nation’s founding to the modern era.  

Event Information

Event Date 05-28-2026 6:00 pm
Capacity 30
Registered 9
Available Place 21
Individual Price Free
Categories Adult Events

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