Celebrating America250- The History of Food: What the Presidents Ate
The History of Food: What the Presidents Ate takes a fascinating look at how food reflects the personalities, politics, and times of U.S. presidents. Join historian Greg Caggiano as he shares stories of favorite meals, notable state dinners and how presidential tastes have evolved from the nation’s founding to the modern era.
Event Information
| Event Date | 05-28-2026 6:00 pm |
| Capacity | 30 |
| Registered | 9 |
| Available Place | 21 |
| Individual Price | Free |
| Categories | Adult Events |